… it’s spring, I’m counting the days until CSA season, and it’s TIME TO GET THIS PARTY (re)STARTED.
I have big ideas, big motivation, and a bigger and better kitchen. Plus, hey, no morning sickness this year.
Leading up to the start of the season, you can expect some cookbook reviews, recipe previews, some chatting about my life in the past 6 months or so that I’ve been on hiatus, and some more chatting about my ongoing organizational process.
Good to be back, and I hope you’ll be along for the ride!