Some of you may remember my mentions of a recipe organization project. Well, the first draft is done!

The pages are tables of recipe names and locations, organized by ingredient. If a recipe is good for multiple ingredients, it’s listed in all places that apply.

This was an improvement on a previous attempt to get myself organized, where I made a list of what typically comes at any given time in the season, with recipes noted in the margin.

The current edition is by no means complete, but perfect is the enemy of good. I’ve assembled the pages in a clamp binder, and I will add recipes by hand and input them into the digital file as I go, so I can eventually print an updated copy.

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